EU pork exports are projected to decrease over the next decade, with a forecasted annual decline of about 1%. The recovery of pork production in key Asian markets, including China, the Philippines, and Vietnam, is expected to reduce demand for EU imports, even amid ongoing African Swine Fever outbreaks. While the US, Australia, Sub-Saharan Africa, Switzerland, and other Asian regions may experience rising demand for pork imports, the UK is expected to become a major export destination, despite its decreasing domestic demand for pork. As a result, the EU will need to diversify its export markets and strengthen its portfolio to sustain trade.
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